Mt Langi Ghiran Shiraz 2018

This wine is absolutely awesome. What I classically describe as "Long, cool and loaded" Have just greatly enjoyed a bottle alongside the 2005 (en magnum) an my last 1988 (beautiful if fading a little ) I still have various old bottles. Ian Cook (March 2022)

Hand-picked, wild-fermented with 80% whole bunches and 20% whole berries, 2-3 weeks on skins, matured for 18 months in French barriques (18% new), 280 dozen made. Wonderfully, tumultuously intense yet balanced, black licorice and herbal/foresty nuances all in play. Drink to 2053. 99 Points. James Halliday, Halliday's Wine Companion 2021.