Mt Langi Cliff Edge Shiraz 2023

Best Value Red in the Shop - Again.

Whole-berry ferments in open top fermenters; seven to 10 days on skins, matured 14 months in French barriques (25% new). Totally accessible young Grampians shiraz with classic fragrant dark berries to the fore, matched evenly, aromatically with lifted minty-aniseed-peppery spice. It is both generous and bright in personality. The palate is delivered finely textured with fruit and spice running long.

93 Pts, Jenni Port, Halliday Wine Companion