Three new wine releases from Giaconda’s Nantua range, including one of their best Chardonnays to date, a superb Shiraz from the Warner Vineyard and the follow-up release of Nebbiolo.
“Giaconda, the winery and four-hectare vineyard Kinzbrunner established back in the early 1980’s, might just be the greatest wine estate in Australia. That’s no small claim. But let’s look at the facts. Every wine Giaconda makes is outstanding.” – Huon Hooke
“These wines have a super-cult status and, given the tiny production, are extremely difficult to find; they are sold chiefly through restaurants and by mail order. All have a cosmopolitan edge befitting Rick Kinzbrunner’s international winemaking experience. The Chardonnay is one of Australia’s greatest.” – James Halliday
"Of all my visits around Victoria this time, Giaconda was one of the most fascinating and rewarding... because the wines are so mind-blowingly good." – Lisa Perrotti-Brown MW