Chateau Poujeaux Moulis-en-Medoc 2016

The wine is a blend of Cabernet Sauvignon (50%), Merlot (40%), Cabernet Franc (5%) and Petit Verdot (5%).

'The 2016 Poujeaux has turned out beautifully. Ripe, generous and deeply layered, the 2016 has so much to offer. A varietal Cabernet Sauvignon note give the dark red/purplish berry fruit an attractive floral/savory upper register that adds striking nuance as well as character. This is a superb vintage for Poujeaux. Drink 2020-2031.' 90 points, Antonio Galloni, Vinous, January 2019.

"This is a complex wine that's dry at the heart and powered with dark tannins. Slowly the juicy fruit shows through on the mid palate, yielding a wine that offers the potential of solid fruits and excellent acidity." - 91-93 points, Wine Enthusiast.