Williams Paolo Medina Fino en Rama 2015

Fino en rama 2015 500ml

This organic fino was added to the range in 2018, after a first saca from a?ada 2015 - this is from Pago de Burujena, in Trebujena. Each year, around 30 barrels of Fino grade palomino sobretablas are laid down: all are identical first-press, free run palmas - pure palominos from pure albariza.

Marzipan and wild rice grass, a deep soft sense of chalky soil, a boisterous young whisky character (3yo Glenlivet), opening out and soft finishing, gently dry and starting to show a touch of nut in the brine-sour water. Scott Wasley, The Spanish Acquisition.