Cabernet Sauvignon 44%, Merlot 30%, Cabernet Franc 16%, Malbec 5%, Petit Verdot 5%. It’s no news flash, but for me, this is one of the greatest wines produced in Australia, if not the world.
My word. Head-spinning perfume, pencils and spice, rich deep dark berry flavour, aniseed and almond paste. Medium-bodied, density delivered with effortless elegance, delicious nutty chew to its carpet of ripe tannin, a mix of red and black fruits, and an exotic character to a finish of outstanding length. Incredible. Drink: 2021– 2042+, 97 points – Gary Wash, The Wine Front
A quintet of 44% cabernet sauvignon, 30% merlot, 16% cabernet franc and 5% each of malbec and petit verdot, all in harmony. Heady aromatics, the fruit pristine and lightly spiced. But it's the medium-bodied palate that really woos: focused and seamless with superfine yet detailed tannins. Of course it has the beauty and charm of youth but age will send this to another level. Did I mention elegance? Tick. Drink by 2039, 98 Points. Jane Faulkner for James Halliday's Wine Companion