Moorooduc Estate Pinot Noir 2016
Takes a good swirl to get going and reveal red and black cherry, autumnal notes and dried flowers. Appears rich, ripe, and silky before some fine tannins kick in and those savoury notes return. Seamless. Drink now and stash a few to look at over the next handful of years. FWC.
“Elegant strands of raspberry and pomegranate entwine earthy notes of roasted parsnip in the 2016 Pinot Noir. A blend selected from three vineyards, this medium-bodied, silky-textured effort is delicious now, and it should continue to drink well through at least 2023. Rating: 91. Drink: 2018-2023.” Joe Czerwinski, The Wine Advocate.